Flavours of Forever July - Forever blog article | Forever Knowledge
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Flavours of Forever July

From Forever Aloe Vera Gels to Forever Bee Honey, you’re probably familiar by now with the range of consumable products that Forever stocks, each with their own individual health benefits. But have you ever stopped to consider all the possible ways to use them? 

We’ve started to create monthly Flavours of Forever and Shake of the Month videos for you, so that you can experience the true power of aloe in a variety of different recipes. These recipes are perfect whether you want to enjoy a healthful snack for yourself or want to introduce others to products in the Forever line up!  

Watch Amelia talk you through our recipes for June, which will also feature in our July Brunch with Bob Parker show on 2nd July 2021! 

Flavours of Forever: Aloe Vera Gel Ice Lollies

For the Aloe Vera Gel and Kiwi Ice Lolly:

1 kiwi fruit
300ml Aloe Vera Gel
2 tbsp Forever Bee Honey

For the Aloe Berry Nectar and Strawberry Ice Lolly:

7 strawberries
300ml Aloe Berry Nectar
2 tbsp Forever Bee Honey

For the Aloe Peaches and Cream Ice Lolly:

1 tin canned peaches
300ml Aloe Peaches
2 tbsp Greek yogurt

For the Aloe Mango and Passionfruit Ice Lolly:

2 passionfruit
300ml Aloe Mango
2 tbsp Greek yogurt

For the Forever Freedom and Orange Ice Lolly:

2 oranges
300ml Forever Freedom

The process for each ice lolly is the same. Simply blend the ingredients together and pour the mixture into an ice lolly mould. Freeze overnight.

Shake of the Month: Mango Mojito 

1 tbsp caster sugar
½ lime
¼ mango
10 fresh mint leaves
30ml white rum (or 30ml soda water, for a mocktail)
Additional soda water to top the glass
60ml Aloe Mango

Simply blend the mango and the Aloe Mango together until it’s smooth like a puree. 

Cut your lime into quarters and add to a glass with your caster sugar. Crush them together with a muddler until the lime juice is released.

With the mint leaves on your palm, clap your hands together a few times to release the mint flavour, then drop them into your glass.

Add the blended mango puree and the rum (or the soda water, if you’re making a mocktail), then top your glass with crushed ice and soda water. Be sure to give everything a really good mix.

Garnish your glass with a lime wedge and enjoy your drink with a straw! 

Let us know in the comments if you’ll be giving these a go!

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